Ingredients
1 (8oz) can tomato sauce
1 tsp Italian Seasoning
1/4 tsp garlic powder
1/2 cup cornflake crumbs
1/4 cup grated Parmesan cheese
1 tsp dried parsley flakes
6 boneless skinless chicken breast halves
1 egg beaten
2/3 cup shredded mozzarella cheese
Directions
1. In a microwave-safe bowl, combine the tomato sauce, italian seasoning and garlic powder. Cover and microwave on high for 2 minutes; stir. Cook at 50% power for 3-5 minutes or until mixture simmers, stirring once; set aside.
2. In a bowl, combine the crumbs, parmesan cheese and parsley. Dip the chicken into egg, then roll in the crumb mixture. Place in a lightly greased shallow 3 qt. microwave safe dish. Cover and microwave on high for 10-12 minutes, rotating a half turn after 5 minutes.
3. Pour tomato mixture over chicken; sprinkle with mozzarella. Cook, uncovered, at 50% power for 3-5 minutes or until meat juices run clear.
from allrecipes.com
Wednesday, February 10, 2010
Microwave Chicken Parmesan/Chicken Breast Cacciato
Posted by Em and Matt at 3:16 PM
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